Date Nut Bread recipe

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Ingredients

  • 1 tbsp Butter
  • 1 cup Sugar
  • 1  Egg
  • 1/2 cup Nuts
  • 2 cup Flour
  • 1/2 tsp Salt
  • 1 tsp Baking soda
  • 1 cup Dates
  • 1 cup Water; boiling

Directions

  1. Dissolve soda in boiling water. Pour over cup of diced dates. Add creamed butter and sugar. Add some flour, eggs beaten, then salt and balance of flour with nuts.
  2. Bake 35 to 40 minutes at 375 F.

Mothers Secret Recipes of Comfort Food & Culinary Inspiration from an Organic and Allergen-free Approach