Banana Nut Waffles


Banana Nut Waffles

Banana Nut Waffles
Banana Nut Waffles

Serves: 4
Ingredients, Always Organic
4 eggs slightly beaten
2 mashed ripe bananas
1 tsp vanilla extract
¼ cup water
1 cup almond flour or all purpose flour
¼ tsp sea salt
1 teaspoon baking soda
½ tsp cinnamon
¼ cup walnuts chopped
4 tbsp maple syrup for serving

1. Preheat waffle iron
2. Whisk together the eggs, banana, water and vanilla
3. Add almond flour, cinnamon, walnuts and baking soda into the egg mixture
4. Grease preheated waffle iron with cooking spray or coconut oil (it depending on what type of waffle iron you have)
5. Spoon batter onto hot waffle iron
6. Cook until golden or timer goes off (~4mins)
7. Serve hot with a dash of maple syrup, coconut oil or butter

Mothers Secret Recipes of Comfort Food & Culinary Inspiration from an Organic and Allergen-free Approach