PIMENTO CHEESE

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Ingredients:

  • 1 pound sharp cheddar cheese, grated
  • 1 4-ounce jar pimentos, drained and diced
  • 1/2 cup of mayonnaise
  • 2 garlic cloves, minced
  • 1 teaspoon of cayenne powder

Instructions:

  1. Mix all ingredients together until well blended. Chill for a few hours.
  2. Serve with crackers, tortillas chips, bread, or celery sticks.

    Yield:
    8 servings

Mothers Secret Recipes of Comfort Food & Culinary Inspiration from an Organic and Allergen-free Approach