Homemade French Onion Dip Recipe

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Ingredients

  • 1-1/2 cups sour cream or Greek yogurt
  • 1/2 cup mayonnaise
  • 3/4 cup caramelized onions
  • 1 Tablespoon finely minced celery
  • 1 Tablespoon finely minced green onion
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon soy sauce
  • 1/4 teaspoon cayenne pepper
  • salt & pepper to taste

Directions

  1.  Caramelize onions. Allow onions to cool.
  2. In a bowl combine all ingredients.
  3. For best results refrigerate overnight, or at least two hours.

Mothers Secret Recipes of Comfort Food & Culinary Inspiration from an Organic and Allergen-free Approach