Guacamole That Rocks

image_pdfimage_print
Total: 10 min
Active: 10 min
Yield: 20 servings (2 tablespoons each)

Ingredients

Directions

1. Mix avocados, drained tomatoes, onion, lemon juice and salt in medium bowl until well blended. Season with pepper to taste.

2. Serve with tortilla chips, if desired.

Mothers Secret Recipes of Comfort Food & Culinary Inspiration from an Organic and Allergen-free Approach