Combine roasted red peppers, sour cream, basil, and garlic powder in a blender or food processor and puree to desired consistency. Season to taste with salt, black pepper, and hot pepper sauce (if using). Garnish with parsley or cilantro.
Per serving: 2 SmartPoints; 2 PointsPlus
Mothers Secret Recipes of Comfort Food & Culinary Inspiration from an Organic and Allergen-free Approach